Hues on the Menu - Panel Discussion
Thu, Sep 28
|Virtual Event
Beyond just the aesthetics, colour plays a vital role in our food choices and overall dining experiences.
Time & Location
Sep 28, 2023, 7:00 p.m. – 8:00 p.m. EDT
Virtual Event
About the event
Zoom link
https://us06web.zoom.us/j/82439765673?pwd=Gan9DDC6qcTaGxbaEbmVAr5GonuOpS.1
PANEL DISCUSSION: Hues on the Menu
Beyond just the aesthetics, colour plays a vital role in our food choices and overall dining experiences.
Whether you’re a food enthusiast, a culinary professional, or simply curious about the fascinating interplay between sight and taste, join us for a panel presentation, moderated by Montaha Hidefi, as we uncover the nuances of Hues on the Menu and gain a deeper appreciation for the colourful world of gastronomy.
In this engaging panel session, four colour experts with different backgrounds will serve on the table the intricate relationship between colour and flavor perception, revealing how visual cues can significantly influence our taste and enjoyment of food. They will delve into the captivating world of food colours and their profound influence on how we perceive and experience the culinary delights on our plates.